BRUNCH
DINNER
BAKERY
HAPPY HOUR 4-6PM

Breakfast • 8AM - 3PM

BREAKFAST CROISSANT (vg)
16.95
croissant, scrambled egg, cheddar
choice of ham, bacon, grilled chicken(2), +ADD avocado 1, choice of side salad or morning potatoes
BREAKFAST SANDWICH
17.95
sesame bun, egg, sausage, cheddar cheese sauce, potato sticks
choice of eggs, choice of side salad or morning potatoes, + ADD avocado 1
AVOCADO TOAST (ve)
15.95
sourdough, pickled red onion, cilantro, everything bagel spice
+ ADD poached egg 3, smoked salmon 6
BREAKFAST BURRITO (vg)
17.95
scrambled egg, cheddar, flour tortilla, bell pepper, onions, morning potatoes, chipotle aioli, house salsa
choice of ham, bacon, grilled chicken(2), +ADD avocado 1
FRENCH TOAST (vg)
18.95
brioche, berry compote, seasonal fruit, whipped cream
MORNING PLATE (vg)
17.95
two eggs, roasted potatoes, toast, herb butter and jam
‍+ADD bacon 4, avocado 3
BRIOCHE EGGS BENEDICT
19.95
brioche, poached eggs, bacon, hollandaise
substitute protein: ham, smoked salmon 2,
+ ADD avocado 3
CROQUE MONSIEUR
21.95
baked parisian ham, swiss cheese, béchamel
+ ADD sunny-side egg 3,
choice of fries or salad
POTATO GRAVLAX
21.95
salmon, potato dauphinois, lemon chive cream cheese, red onion, capers
WILD MUSHROOM TARTINE (vg)
18.95
maitake & king oyster mushroom, arugula, burrata, chili oil, sourdough
STEAK & EGGS
32.95
8oz denver steak, two eggs, roasted potatoes, chimichurri

WEEKEND SPECIALs

VEGGIE QUICHE (vg)
18.95
fingerling potato, mushroom, parsley, feta, mozzarella
choice of fries or salad
QUICHE LORRAINE
19.95
ham, swiss cheese
choice of fries or salad

Salads, Wraps, Soups • 11 AM

CITRUS & FENNEL SALAD (vg)
17.95
Shaved fennel, blood oranges, roasted hazelnuts, winter greens, champagne vinaigrette
GARDEN TAHINI SALAD (vg)
19.95
frisée, puffed chickpeas, heirloom tomato, beetroot ‘caviar’, feta
CAESAR WRAP
21.95
fried chicken, romaine lettuce, parmesan, croutons, caesar dressing
FRENCH ONION SOUP (vg)
15.95
sourdough, gruyere

Lunch • 11 AM

TURKEY CLUB
21.95
lettuce, tomato, lemon chive cream cheese, sourdough
FRIED CHICKEN SANDWICH
21.95
sesame bun, dill pickle, lettuce, tomato, pepper jack cheese, serrano aioli
‍choice of fries or salad
+ ADD spicy chicken 2
GRILLED CHICKEN SANDWICH
22.95
sourdough, zucchini, tomato, provolone, avocado, lemon aioli
choice of fries or salad
CALI BURGER
23.95
avocado, pickles, tomatoes, lettuce, onions, cheddar, thousand island dressing
+ADD bacon 4, fried egg 3
choice of fries or salad

Sides • ALL DAY

AVOCADO
4
FRENCH FRIES
5.95
SIDE SALAD
6
TOAST BUTTER AND JAM
6
BACON
6
SIDE EGGS
6
GRILLED CHEESE
9.95
TRUFFLE FRIES
9
CHICKEN WINGS
11.95
TRUFFLE FRIES
9.95

Black Coffee

ESPRESSO
4
AMERICANO
4.50
DRIP
4.50
COLD BREW
6
ESPRESSO TONIC
7
POUR OVER
10

White Coffee

MACCHIATO
5
CAPPUCCINO
5.75
CORTADO
5
LATTE
6.50
BROWN SUGAR LATTE
7.5
MAPLE SEA SALT LATTE
8
AFFOGATO
8

Matcha

MATCHA TEA
6
MIXED BERRY M. LATTE
7.50
MATCHA LEMONADE
8
HOJICHA LATTE
7.50
MATCHA LATTE
7
HOJICHA LATTE
6
MATCHA CORTADO
6.5

Tea

CLASSIC
5
HERBAL
5
SPECIALTY
6
CHAI LATTE
7
TURMERIC LATTE
7

Fresh Juices

ORANGE JUICE
6
LEMONADE
6
HIBUSCUS LEMONADE
7.5

Cocktails

MIMOSA
13
prosecco, freshly squeezed orange juice
STRAWBERRY BELLINI
13
prosecco, homemade strawberry jam
RIVIERA SPRITZ
11
white port, tonic water, lemon zest
BLUE JASMINE SPRITZ (n.a)
12
sparkling lemonade, blue jasmine
SANGRIA
12
wine, orange, apple, lemon

Wine

PROSECCO
12/42
Montelliana NV, Montebellua, IT
CHAMPAGNE
24/86
Moutard Grande Cuvée Brut NV,Champagne, FR
WHITE
14/52
Nature de Roubié ‘23, Languedoc-Roussillon, FR
ORANGE
15/55
Noctambule '22,Chateau de Caraguilhes, FR
ROSÉ
12/42
Le Cengle '23, Château de la Galinière, Côtes de Provence, FR
CHILLED RED
12/42
Beaujolais-Villages ‘22, Domaine de Thulon,Beaujolais, FR

Beers

DRAFT SUPER DRY LAGER
7
Skyduster, Oceanside CA, 5%
DRAFT WEST COAST IPA
8
Skyduster, Oceanside CA, 7%
ITALIAN PILSNER
8
Skyduster, Oceanside CA, 4.6%
CITRUS WIT
9
Skyduster, Oceanside CA, 5%
BELGIAN BLONDE
12
La Chouffe, Brasserie d’Achouffe, Ardennes, 8%

Apéritif

HAND-MADE SOURDOUGH
9.95
extra virgin olive oil &balsamic vinegar
GARLIC PARMESAN BRIOCHE (vg)
9.95
herb butter
CHARCUTERIE & CHEESE BOARD
25.95 
prosciutto, chorizo, salami nduja, gouda, brie, truffle tremor, crostini, fig jam
CHICKEN WINGS
‍
11.95
fried chicken, peach BBQ, ranch
SALMON CARPACCIO (FRI-SAT)
24.95
charred lemon vinaigrette, pistachio oil, creme fraiche, pea shoots
ADD caviar 20
FRENCH ONION SOUP
15.95
sourdough, gruyère

Vegetables

CABBAGE CONFIT
17.95
char-grilled savoy cabbage, blue cheese soubise, fried shallots, pomegranate molasses, marjoram
BRUSSEL SPROUTS (vg)
15.95
charred shallot yogurt, almond crumble, mint
CHARRED BROCCOLINI
14.95
castel franco, chili flakes, parmesan, caesar dressing
HANCUT FRIES (ve)
5.95
TRUFFLE HANDCUT FRIES
9.95

Salads

CITRUS & FENNEL SALAD (vg)
17.95
Shaved fennel, blood oranges, roasted hazelnuts, winter greens,‍champagne vinaigrette
GARDEN TAHINI SALAD (vg)
19.95
frisée, puffed chickpeas, heirloom tomato, beetroot ‘caviar’, fet
CAESAR SALAD (vg)
18.95
romaine lettuce, parmesan, croutons, caesar dressing
+ADD grilled chicken 5

Sandwiches

FRIED CHICKEN SANDWICH
21.95
sesame bun, serrano aioli, breaded chicken breast, cabbage slaw,bread & butter pickles
choice of French fries or side salad
+ ADD spicy chicken 2
GRILLED CHICKEN SANDWICH
22.95
sourdough, zucchini, tomato, provolone, avocado, lemon aioli
choice of french fries or side salad
CALI BURGER
23.95
avocado, pickles, tomatoes, lettuce, onions, cheddar, thousand island dressing
+ADD bacon 4, fried egg 3
choice of  fries or  salad

Mains

COQ AU VIN
32.95
fingerling potatoes, carrots, pearl onions, oyster mushrooms
STEAK FRITES
39.95
8oz denver steak, peppercorn sauce, french fries
BEEF BOURGUIGNON CASSEROLE
41.95
braised beef cheek, pomme puree, confit pearl onions, comte
GRILLED SALMON
35.95
green olive salsa, zucchini, dill
RISOTTO (vg)
25.95
brown butter, sage, parmesan
RIBEYE
per oz
grilled vegetables, bordelaise, white bbq, bearnaise

Pasta

MUSHROOM STROGANOFF (vg)
26.95
oyster, maitake mushroom, parmesan, mushroom chips
PENNE A LA VODKA
25.95
Italian sausage, vodka sauce, basil oil, parmesan
PESTO RIGATONI (vg, n)
23.95
walnut pesto, burrata

Desserts

CHERRY ALMOND TART
8.95
GOAT CHEESECAKE
12.95
CROISSANT BREAD PUDDING
13.95
MOUSSE AU CHOCOLAT
11.95
COOKIES & ICE CREAM
9.95

Cocktails

ORANGE SPRITZ
14
sweet orange vermouth, sparkling water
ESPRESSO MARTINI
15
SABÉ straight, double espresso, vanilla, sugar
COLD BREW NEGRONI
16
SABE BLANCO, vermouth
STRAWBERRY BELLINI
13
prosecco, homemade strawberry jam
SANGRIA
13
red wine, orange juice, apple, lemon
RIVIERA SPRITZ
11
white port, tonic water, lemon zest

Sans Alcool

BLUE JASMINE SPRITZ
12
sparkling lemonade, blue jasmine
VIRGIN MOJITO
10
lime cordial, tonic water, peppermint
HIGH MINDED
15
Ghia aperitif, mixed berry jam, apple juice, tonic water
N.A SPARKLING ROSÉ
20/62
“NOOH” NV, Château La Coste, Aix-En-Provence, FR

Bubbles

PROSECCO
12/42
Montelliana NV, Montebelluna, IT
CREMANT DE BOURGOGNE
16/58
Maison Roche de Bellene NV, Bourgogne, FR
CHAMPAGNE
24/86
Esterlin Brut Éclat NV, Champagne, FR
CHAMPAGNE BLANC DE BLANCS
160
Esterlin Cuvée “Cleo” ’12, Champagne, FR
SPARKLING ROSÉ
16/58
Moutard Grande Cuvée Brut NV,Champagne, FR

Rosés de Provence

LE CENGLE
12/42
Le Cengle Rosé '22Château de la Galinière
LA COSTE
15/55
Provence Rosé '24Château La Coste
BANDOL
17/59
Tarente Rosé '23Moulin de la Roque
MINUTY 281
120
Rosé 281 '23Château Minuty

White Wine

SANCERRE
17/60
Les Garennes '23, Loire Valley, FR
PICPOUL DE PINET
14/52
Nature de Roubié ‘23, Languedoc-Roussillon, FR
CHARDONNAY
14/52
Bourgogne Blanc ’23, Lamblin & Fils,Maligny-les-Chablis, FR
SAUVIGNON BLANC
12/42
Clos Henry ‘23, Marlborough, NZ
ALIGOTÉ
18/62
Domaine Divio '23, Willamette Valley, OR

Red  Wine

CABERNET FRANC (chilled)
12/42
Petit Bourgeois ’22, Domaine Henri Bourgeois, Sancerre, FR
PINOT NOIR
12/42
Joseph Catin ‘23, Alsace, FR
MERLOT
14/52
Château Galand ‘22, Bordeaux, FR
CABERNET BLEND
12/42
Les Pentes Douces ’11, Château La Coste, Aix-En-Provence, FR
PASSETOUTGRAIN
18/60
Domaine Divio '23, Willamette Valley, OR
SYRAH
16/58
Les Candives '23, Cuilleron, FR

Beers

DRAFT SUPER DRY LAGER
7
Skyduster, Oceanside CA, 5%
DRAFT WEST COAST IPA
8
Skyduster, Oceanside CA, 7%
ITALIAN PILSNER
8
Skyduster, Oceanside CA, 4.6%
CITRUS WIT
9
Skyduster, Oceanside CA, 5%
BELGIAN BLONDE
12
La Chouffe, Brasserie d’Achouffe, Ardennes, 8%

Pastry

CROISSANT
5
ALMOND CROISSANT
6.5
PAIN AU CHOCOLAT
5.5
CHOC. ALMOND CROISSANT
7
HAM & CHEESE CROISSANT
7.5
MONKEY BREAD
5.5
CROOKIE
9.5
CHOCOLATE CHIP COOKIE
4.5
DOUBLE CHOCOLATE COOKIE
5.5
MAPLE & SEA SALT SCONE
4.5
SEASONAL FRUIT
7
CHEDDAR CHIVE CROISSANT
5.5
KOUIGN AMANN
5.5
RAISIN BRIOCHE
5.5
SPINACH, ARTICHOKE, FETA
7
BLUEBERRY SCONE
4.5
OATMEAL CHERRY COOKIE
5
LEMON BUN
7.5

Bread

BAGUETTE TRADITION
5
FLAVORED SOURDOUGH (weekends only)
13
COUNTRY SOURDOUGH
7/12
CHOCOLATE CHIP BAGUETTE
6

Desserts

COCONUT ALMOND TART
9
GOAT CHEESECAKE
9

Apéritif

GARLIC PARMESAN BRIOCHE (vg)
8
salted butter
CHEESE & CHARCUTERIE BOARD
19
prosciutto, chorizo, salami nduja, gouda, brie, truffle tremor, crostini, figjam
CHICKEN WINGS
9
fried chicken, peach BBQ, ranch

Cocktails

MIMOSA
11
prosecco, freshly squeezed orange juice
STRAWBERRY BELLINI
11
prosecco, homemade strawberry jam
RIVIERA SPRITZ
9
white port, tonic water, lemon zest
SANGRIA
11
red wine, orange juice, apple, lemon
BLUE JASMINE SPRITZ (n.a)
5
sparkling lemonade, blue jasmine
VIRGIN MOJITO (n.a)
7
sparkling lemonade, blue jasmine

Wine

PROSECCO
10
Golden apple, Aromatic, Velvety | Montelliana NV, Montebellua, IT
WHITE
10
Pomelo, Lemon, Pineapple | Nature de Roubié ‘23, Languedoc-Roussillon, FR
ORANGE
10
Grapefruit bark, Yellow peach, Orange peel, Fennel | Noctambule '22,Chateau de Caraguilhes, FR
ROSÉ
10
White peach, Litchi, Fresh | Le Cengle '23, Château de la Galinière, Côtes de Provence, FR
CHILLED RED
10
Strawberry, Redcurrant, Cherry, Light I Petit Bourgeois '22, Domaine Henri Bourgeois, Sancerre, FR

Beers

DRAFT SUPER DRY LAGER
5
Wild Floral, Japanese Rice, Crisp, Dry | Skyduster, Oceanside CA, 5%
DRAFT WEST COAST IPA
6
Tropical, Smooth, Crisp | Skyduster, Oceanside CA, 7%
OH LA LA – Restaurant & Bakery
921 E Colorado Blvd, Pasadena
Mon-Tue 8am-4pm
Wed- Thu 8am-9pm
Fri-Sat 8am-10pm
Sun 8am-9pm
WE ARE A CASHLESS RESTAURANT
© 2025 Cheval Bleu Inc. All rights reserved.